At Altius, we pay the same attention to the ingredients in your libations as we do with your food. The use of only premium spirits is the foundation of our cocktail program.

We avoid using artificially flavored spirits, instead favoring natural sweeteners (such as local honey, agave nectar, and turbinado sugar) and fresh fruits, herbs, and spices as flavoring agents. Our mixers are the finest available including artisanal soda and tonic waters, house-made grenadine and fruit syrups, as well as freshly squeezed juices.  For those whose lifestyle favors non-alcoholic beverages, we emphasize healthy and creative potables crafted from the same pure ingredients.

Our menus are temporarily limited and subject to change given current circumstances. Please call the restaurant or ask your server concerning availability

ALTIUS COCKTAILS

Pink Frost | cranberry infused Ketel One vodka, St. Germain, lime, Fever-Tree sparkling pink grapefruit 18

A Sip With a View | Maker’s Mark bourbon, Nocino walnut liqueur, orange bitters 16

Winter Sangria | seasonal spices, brandy, red wine 14

Maggie Mae’s Autumn Renegade | Maggie’s Farm spiced rum, handmade orgeat, brown sugar simple, pineapple juice 17

Tea Thyme | Earl Grey infused Nolet’s gin, Farigoule thyme liqueur, handmade honey syrup, orange bitters 18

Bad Blood | Cazadores reposado, house made Bird’s Eye Chili ginger syrup, fresh squeezed citrus 16

BEERS

Miller ‘Lite’ | Light Pilsner 7

Bells Two Hearted Ale | American IPA 11

Beck’s ‘Non Alcoholic’ | Pilsner 8

Penn Pilsner | Vienna Lager 10

DESSERT COCKTAILS

Wake Up Call | Tito’s Handmade vodka, La Prima espresso, Kahlua infused cream, bourbon/walnut sugar, hazelnut bitters 16

Liquid Chocolate Bourbon Ball | Woodford Reserve, Frangelico, Kahlua 15

NON-ALCOHOLIC

Fever-Tree Ginger Ale 4

Fever-Tree Tonic 4

Fever-Tree Club Soda 4

Fever-Tree Ginger Beer 4

MAN that’s GOod | mango, lime, ginger ale 10

Strawberry Basil Fizz | strawberry, basil, lime, soda 10